BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Ballaarat Mechanics' Institute - ECPv6.15.20//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Ballaarat Mechanics' Institute X-ORIGINAL-URL:https://ballaratmi.org.au X-WR-CALDESC:Events for Ballaarat Mechanics' Institute REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Australia/Melbourne BEGIN:STANDARD TZOFFSETFROM:+1100 TZOFFSETTO:+1000 TZNAME:AEST DTSTART:20210403T160000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+1000 TZOFFSETTO:+1100 TZNAME:AEDT DTSTART:20211002T160000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+1100 TZOFFSETTO:+1000 TZNAME:AEST DTSTART:20220402T160000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+1000 TZOFFSETTO:+1100 TZNAME:AEDT DTSTART:20221001T160000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+1100 TZOFFSETTO:+1000 TZNAME:AEST DTSTART:20230401T160000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+1000 TZOFFSETTO:+1100 TZNAME:AEDT DTSTART:20230930T160000 END:DAYLIGHT END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20221018T110000 DTEND;TZID=Australia/Melbourne:20221018T120000 DTSTAMP:20260417T222650 CREATED:20220921T011745Z LAST-MODIFIED:20221017T205934Z UID:22558-1666090800-1666094400@ballaratmi.org.au SUMMARY:Chris Hammer | Now cancelled DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/chris-hammer-lyn-yeowart/ LOCATION:BMI – Humffray Room\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350\, Australia CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/09/chris-hammer.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20221013T190000 DTEND;TZID=Australia/Melbourne:20221013T213000 DTSTAMP:20260417T222651 CREATED:20220919T050928Z LAST-MODIFIED:20230912T011455Z UID:22474-1665687600-1665696600@ballaratmi.org.au SUMMARY:Ballarat Film Society - Quo Vadis\, Aida? DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/bfs-quo-vadis-aida/ LOCATION:BMI – Minerva Space\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350 CATEGORIES:Ballarat Film Society,Film ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/09/1_g_5Z4Kng926xzfndFfP_DA.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20221013T100000 DTEND;TZID=Australia/Melbourne:20221013T130000 DTSTAMP:20260417T222651 CREATED:20220810T043837Z LAST-MODIFIED:20221010T023454Z UID:21335-1665655200-1665666000@ballaratmi.org.au SUMMARY:Book-making Workshop with Maggie Dannatt | One space available DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/book-making-workshop-with-maggie-dannatt-13-october-22/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Art programs,BMI Produced Event ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/08/concertina-books.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220929T130000 DTEND;TZID=Australia/Melbourne:20220929T150000 DTSTAMP:20260417T222651 CREATED:20220930T060021Z LAST-MODIFIED:20221124T002915Z UID:22908-1664456400-1664463600@ballaratmi.org.au SUMMARY:Current Affairs Dialogue | Discussion Group | NOW POSTPONED DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/current-affairs-dialogue/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/06/Current-Affairs-logo-cropped.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220929T130000 DTEND;TZID=Australia/Melbourne:20220929T150000 DTSTAMP:20260417T222651 CREATED:20220915T231913Z LAST-MODIFIED:20220915T233104Z UID:21779-1664456400-1664463600@ballaratmi.org.au SUMMARY:Current Affairs Dialogue | Discussion Group DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/current-affairs-dialogue-3/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/06/Current-Affairs-logo-cropped.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220928T170000 DTEND;TZID=Australia/Melbourne:20220928T190000 DTSTAMP:20260417T222651 CREATED:20220602T003737Z LAST-MODIFIED:20220907T233638Z UID:19231-1664384400-1664391600@ballaratmi.org.au SUMMARY:Twilight Talks 2022 | Season 2 | Session 4 DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/twilight-talks-2022-season-2-session-4/ LOCATION:BMI – Humffray Room\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/06/tt-banner-22-2-e1654128079849.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220927T140000 DTEND;TZID=Australia/Melbourne:20220927T150000 DTSTAMP:20260417T222651 CREATED:20220804T055529Z LAST-MODIFIED:20220804T055733Z UID:21285-1664287200-1664290800@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-september-4/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220927T103000 DTEND;TZID=Australia/Melbourne:20220927T120000 DTSTAMP:20260417T222651 CREATED:20220930T060631Z LAST-MODIFIED:20221124T033024Z UID:22917-1664274600-1664280000@ballaratmi.org.au SUMMARY:The Reading Room | NOW CANCELLED DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/the-reading-room-2/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2021/10/the-reading-room-event-header-final-e1640069925423.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220927T103000 DTEND;TZID=Australia/Melbourne:20220927T120000 DTSTAMP:20260417T222651 CREATED:20220915T231915Z LAST-MODIFIED:20220915T233443Z UID:21780-1664274600-1664280000@ballaratmi.org.au SUMMARY:The Reading Room | 27 September 2022 DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/the-reading-room-22-september-2022/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2021/10/the-reading-room-event-header-final-e1640069925423.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220921T170000 DTEND;TZID=Australia/Melbourne:20220921T190000 DTSTAMP:20260417T222651 CREATED:20220617T002729Z LAST-MODIFIED:20220907T232606Z UID:19228-1663779600-1663786800@ballaratmi.org.au SUMMARY:Twilight Talks 2022 | Season 2 | Session 3 DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/twilight-talks-2022-season-2-session-3/ LOCATION:BMI – Humffray Room\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/06/tt-banner-22-2-e1654128079849.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220920T140000 DTEND;TZID=Australia/Melbourne:20220920T150000 DTSTAMP:20260417T222651 CREATED:20220804T055319Z LAST-MODIFIED:20220804T055512Z UID:21283-1663682400-1663686000@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-september-3/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220917T170000 DTEND;TZID=Australia/Melbourne:20220917T190000 DTSTAMP:20260417T222651 CREATED:20220913T033019Z LAST-MODIFIED:20220913T033156Z UID:21690-1663434000-1663441200@ballaratmi.org.au SUMMARY:'Mine-Field' Documentary Screening + QnA DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/mine-field/ LOCATION:BMI – Minerva Space\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350 CATEGORIES:Externally Produced Event,Film,Fundraiser ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/09/Screen-Shot-2022-09-13-at-11.56.24-e1663039747360.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220914T170000 DTEND;TZID=Australia/Melbourne:20220914T190000 DTSTAMP:20260417T222651 CREATED:20220602T003246Z LAST-MODIFIED:20220907T232229Z UID:19225-1663174800-1663182000@ballaratmi.org.au SUMMARY:Twilight Talks 2022 | Season 2 | Session 2 DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/twilight-talks-2022-season-2-session-2/ LOCATION:BMI – Humffray Room\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/06/tt-banner-22-2-e1654128079849.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220913T140000 DTEND;TZID=Australia/Melbourne:20220913T150000 DTSTAMP:20260417T222651 CREATED:20220804T055128Z LAST-MODIFIED:20220804T055309Z UID:21280-1663077600-1663081200@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-september-2/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220907T170000 DTEND;TZID=Australia/Melbourne:20220907T190000 DTSTAMP:20260417T222651 CREATED:20220601T234949Z LAST-MODIFIED:20220907T231755Z UID:19204-1662570000-1662577200@ballaratmi.org.au SUMMARY:Twilight Talks 2022 | Season 2 | Session 1 DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/twilight-talks-2022-season-2-session-1/ LOCATION:BMI – Humffray Room\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/06/tt-banner-22-2-e1654128079849.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220906T140000 DTEND;TZID=Australia/Melbourne:20220906T150000 DTSTAMP:20260417T222651 CREATED:20220804T054836Z LAST-MODIFIED:20220804T055052Z UID:21278-1662472800-1662476400@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-september-1/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220830T140000 DTEND;TZID=Australia/Melbourne:20220830T150000 DTSTAMP:20260417T222651 CREATED:20220712T011044Z LAST-MODIFIED:20220719T223118Z UID:20271-1661868000-1661871600@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-30-august-2022/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220830T103000 DTEND;TZID=Australia/Melbourne:20220830T120000 DTSTAMP:20260417T222651 CREATED:20220731T224848Z LAST-MODIFIED:20220731T225133Z UID:20934-1661855400-1661860800@ballaratmi.org.au SUMMARY:The Reading Room | 30 August DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/the-reading-room-30-august/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2021/10/the-reading-room-event-header-final-e1640069925423.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220825T130000 DTEND;TZID=Australia/Melbourne:20220825T150000 DTSTAMP:20260417T222651 CREATED:20220731T224648Z LAST-MODIFIED:20220802T053154Z UID:20932-1661432400-1661439600@ballaratmi.org.au SUMMARY:Current Affairs Dialogue | Discussion Group DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/current-affairs-dialogue-2/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/06/Current-Affairs-logo-cropped.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220823T140000 DTEND;TZID=Australia/Melbourne:20220823T150000 DTSTAMP:20260417T222651 CREATED:20220719T223033Z LAST-MODIFIED:20220804T053930Z UID:20407-1661263200-1661266800@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-23-august-2022-copy/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220818T183000 DTEND;TZID=Australia/Melbourne:20220818T193000 DTSTAMP:20260417T222651 CREATED:20221003T004324Z LAST-MODIFIED:20221003T004324Z UID:22950-1660847400-1660851000@ballaratmi.org.au SUMMARY:Ann Cleeves | In Conversation with Jock Serong | Now fully booked Copy DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/meet-ann-cleeves-copy/ LOCATION:BMI – Minerva Space\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350 CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/Ann-Cleeves-Digital-Signage-slide.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220818T183000 DTEND;TZID=Australia/Melbourne:20220818T193000 DTSTAMP:20260417T222651 CREATED:20220711T011609Z LAST-MODIFIED:20220721T223736Z UID:20175-1660847400-1660851000@ballaratmi.org.au SUMMARY:Ann Cleeves | In Conversation with Jock Serong | Now fully booked DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/meet-ann-cleeves/ LOCATION:BMI – Minerva Space\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350 CATEGORIES:Culture,Library ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/Ann-Cleeves-Digital-Signage-slide.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220816T140000 DTEND;TZID=Australia/Melbourne:20220816T150000 DTSTAMP:20260417T222651 CREATED:20220719T222923Z LAST-MODIFIED:20220804T054226Z UID:20406-1660658400-1660662000@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-16-august-2022-copy/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220811T190000 DTEND;TZID=Australia/Melbourne:20220811T213000 DTSTAMP:20260417T222651 CREATED:20220803T063454Z LAST-MODIFIED:20220803T064057Z UID:21164-1660244400-1660253400@ballaratmi.org.au SUMMARY:Ballarat Film Society - Little Woods DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/bfs-little-woods/ LOCATION:BMI – Minerva Space\, 117-119 Sturt Street\, Ballarat Central\, VIC\, 3350 CATEGORIES:Film ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/08/little-woods-image.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220809T140000 DTEND;TZID=Australia/Melbourne:20220809T150000 DTSTAMP:20260417T222651 CREATED:20220719T222830Z LAST-MODIFIED:20220804T053726Z UID:20405-1660053600-1660057200@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-9-august-2022-copy/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220802T140000 DTEND;TZID=Australia/Melbourne:20220802T150000 DTSTAMP:20260417T222651 CREATED:20220719T222720Z LAST-MODIFIED:20220719T223449Z UID:20404-1659448800-1659452400@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-2-august-2022-copy/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220802T100000 DTEND;TZID=Australia/Melbourne:20221024T150000 DTSTAMP:20260417T222651 CREATED:20220801T223637Z LAST-MODIFIED:20221003T004102Z UID:20986-1659434400-1666623600@ballaratmi.org.au SUMMARY:Invention\, innovation & environment display DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/innovation-environment/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/08/twilight-talks-2022-season-2-banner-e1664508717818.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220728T130000 DTEND;TZID=Australia/Melbourne:20220728T150000 DTSTAMP:20260417T222651 CREATED:20220629T045708Z LAST-MODIFIED:20220630T023250Z UID:19781-1659013200-1659020400@ballaratmi.org.au SUMMARY:Current Affairs Dialogue | Discussion Group DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/current-affairs-dialogue-1/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Culture ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/06/Current-Affairs-logo-cropped.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220727T103000 DTEND;TZID=Australia/Melbourne:20220727T123000 DTSTAMP:20260417T222651 CREATED:20220419T014429Z LAST-MODIFIED:20220627T214102Z UID:18302-1658917800-1658925000@ballaratmi.org.au SUMMARY:Paper bead-making with Faye Heininger | 27 July - Session 2 of 2 | Now fully booked DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/paper-bead-making-with-faye-heininger-27-july-session-2/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:Art programs,BMI Produced Event ATTACH;FMTTYPE=image/jpeg:https://ballaratmi.org.au/wp-content/uploads/2022/04/IMG_1508-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=Australia/Melbourne:20220726T140000 DTEND;TZID=Australia/Melbourne:20220726T150000 DTSTAMP:20260417T222651 CREATED:20220719T222414Z LAST-MODIFIED:20220719T223509Z UID:20403-1658844000-1658847600@ballaratmi.org.au SUMMARY:Day Tour of the Ballaarat Mechanics' Institute DESCRIPTION:Twilight Talks 2024\, Season 4 | Uncovering the Past: Johnny Alloo… of Ballarat Notoriety \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n November 27\n\n \n\n @ \n\n\n5:30 pm\n\n \n\n\n\n \n - \n\n6:30 pm\n\n\n\n \n \n \n \n Bar open at 5pm \n \n \n \n \n \n \n \n$8 – $12 \n \n \n \n \n \n \n Humffray Room \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n \n \n \n \n Speaker: Author\, John Smyth \n \n \n \n \n \n Article: by Edwina Williams\, Ballarat Times – Friday 24 May 2024  \n \n When you hear ‘Johnny Alloo\,’ you might be like many people in Ballarat who associate the name with a local cafe. But it stems far beyond recent years to the mid-nineteenth century.  Johnny Alloo was the Anglicised name Chinese orphan\, Chin Thun Lok took on when he came to Australia in about 1844\, from a Hong Kong mission school\, to work during a labour shortage.  Having learnt to cook for the western palate on a sea captain’s property in New South Wales\, he made the move to Ballarat in 1852 when he heard gold had been discovered\, and set up a restaurant there. Sociologist-turned-historian John Smyth has written a book about this man called Johnny Alloo of Ballarat notoriety\, published by the local Xin Jin Shan Chinese Library. “He set up a cook shop\, a bit of a tent\, right near the entrance of Eureka Stockade\,” Smyth said. “He served English food. “But the miners lost the Eureka lead… picked up and went over to gravel pits just near where St Pauls Church is\, Bakery Hill.” Alloo moved his restaurant to the east side of Main Road\, between Bridge and Humffray Street\, and this business was captured in two illustrations by artist\, Samuel Thomas Gill. “Gill probably agreed to draw the establishment for food and lodging\, so that is immortalised\,” Smyth said. “He was an important recorder of history. “If anything is known about Alloo – there are no pictures or photographs of him – it’s those two lithographs on the inside and outside of the restaurant.” Smyth said Alloo was only in Ballarat for a few years\, but his time cooking on the goldfields was just the beginning of a fascinating life story. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n While working as an interpreter for Protector of the Chinese in Ballarat\, William Henry Foster in 1855\, he wasn’t paid for four-and-a-half months. While away from the restaurant\, his staff got fined for selling alcohol to police officers and received a big fine\, eventually leading to his insolvency. In 1856\, he sold the shop to his business partner\, and moved to Melbourne. “He’s naturalised\, he’s Christian\, and he speaks English\,” Smyth said. “He sets himself up in Little Bourke Street roughly where China Town is.” With gambling all around him\, Alloo became an undercover informant to Victoria Police\, particularly the chief of detectives\, and he went on to be appointed the first Chinese detective in Victoria Police in 1858. He moved to New Zealand a decade later during the Otago Gold Rush and became the first Chinese police constable there too. “It’s a fascinating story\, but it’s a bit of a babushka doll story\,” Smyth said. “You’ve got a local bit encased in colonial governance. “He was one of the very first Chinese to come to Australia\, and he never hunted for gold.” Smyth was asked by the local Chinese library to write the story after they discovered he was transcribing the rates books of the more-than 100 pubs that have been based on Main Road in its history. He said it’s been a “an exercise in love.” “I had passion\, and the Chinese library had passion\,” he said. “We’ve got an amazing individual here in our history who is largely unknown\, and this is the first piece of work that’s been done on him.”   \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Subject: Johnny Alloo... of Ballarat notoriety \n \n \n \n \n \n A remarkable story of and enterprising and savvy Chinese who arrived before the discovery of gold\, who converted challenges into opportunities\, amid chaos and mayhem\, colonial authorities who willfully kept issues off the books\, and a sindow in to a slice of Australian history that still reverberates today. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n This event is proudly supported by Community Bank Buninyong \n \n \n \n \n \n Community Bank Buninyong & District not only gives you access to award-winning financial products and services\, we’re also committed to returning profits to our local communities. \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Tickets and Bookings \n \n \n \n \n \n Tickets $8 BMI members & $12 general admittance | Season Pass is also available. \n \n \n \n \n \n \n \n Get Tickets\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n More Twilight Talks \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n BMI News \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ANZAC Day | Ballarat Arch of Victory & Avenue of Honour\n ANZAC Day Feel the Spirits  The Arch of Victory Avenue... \n \n \n \n \n \n \n \n 2026 BMI Appeal | Give now\n A message from the President Support the Ballaarat Mechanics’ Institute... \n \n \n \n \n \n \n \n Rosemary’s Book of the Week\n The Drowning Fiona Lowe Don’t miss Fiona at the BMI... \n \n \n \n \n \n \n \n Ballarat National Theatre | Ballarat Times by Evie Lamb\n Lots to dig about The Dog Logs by Evie Lamb\,... \n \n \n \n \n \n \n \n Load More URL:https://ballaratmi.org.au/event/tours-of-ballarat-mechanics-institute-26-july-2022-copy/ LOCATION:Soldiers Hill CBD | Pop-up\, 512 Macarthur Street\, Soldiers Hill\, Victoria\, 3350\, Australia CATEGORIES:BMI Produced Event,Culture,Twilight Talks ATTACH;FMTTYPE=image/png:https://ballaratmi.org.au/wp-content/uploads/2022/07/tours-banner-draft-cropped.png END:VEVENT END:VCALENDAR